Publications

Recipes

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Soups & Salads Peanut Apple Soup

Mains Apple and Sausage Farro Risotto

Desserts Caramel Dipped Ontario Apples

Desserts Apple Plum Crisp

Mains Baked French Toast with Cider Glazed Apples

Apple Sage Pork Skillet Serves 4

Roasted Ontario Apple Gravy Makes about 3 cups (750 mL) of sauce, 12 servings.

Le Pomme Noire Makes 16 servings.

Apple & Pumpkin Thai Soup Makes 6 cups

Saucy Chicken Apple Saute Makes 4 servings.