Recipes

Baking With Apples Booklet

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Soups & Salads Braised Cabbage with Ontario Apple and Pommery Mustard

Desserts Poached Apples with Vanilla Coconut Cream

Sides Mushroom, Apple, and Walnut Stuffed Acorn Squash

Mains Apple, Turkey & Rice Biryani

Appetizers & Snacks Chunky Cran-Apple Bran Muffins

Ontario Apple, Bacon and Chestnut Stuffing Makes 10 to 12 servings.

Ontario Apple, Aged Cheddar and Smoked Turkey Panini Makes 2 sandwiches.

Pickled Apples with Veal Schnitzel serves 4

Apple & Blue Cheese Tarts

Apple-Rhubarb Chutney serves 4-6 people as an appetizer