Recipes

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Agriculture and Agri-Food Canada

Mains Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary

Desserts Poached Apples with Cranberry-Cider Sauce

Mains Sheet Pan Maple Dijon Apples & Pork

Desserts Apple Bread Pudding with Rum Sauce

Desserts Harvest Apple Pie with Cheddar Crust

Caramel Dipped Ontario Apples Makes 6 apples.

Apple, Turkey & Rice Biryani Serves 8

Ontario Apple Cheddar Soup Makes 6 servings.

Apple & Sausage Shepherds Pie Makes 4 servings

Apple-Rhubarb Chutney serves 4-6 people as an appetizer