Recipes

World Cuisine Passport With Apples

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Sides Mushroom, Apple, and Walnut Stuffed Acorn Squash

Mains Baked French Toast with Cider Glazed Apples

Desserts Apple Pastry Dessert Bars

Soups & Salads Ontario Apple Borscht

Sides Sweet Potato and Ontario Apple Gratin

Bacon Wrapped Apples Stuffed with Cranberries, Walnuts & Blue Cheese 18 hors d'oeurves

Roast Turkey Paysanne with Ontario Apple & Sausage Stuffing Serves 12

Apple Bread Pudding with Rum Sauce Makes 8 servings.

Harvest Apple Crunch Turnover

Apple & Fennel Slaw serves 4