Recipes

Pork Tenderloin with Sage Apple Butter

Pork Tenderloin with Sage Apple Butter serves 4

Poached Apples with Cranberry-Cider Sauce

Poached Apples with Cranberry-Cider Sauce Makes 4 to 6 servings.

Baked French Toast with Cider Glazed Apples

Baked French Toast with Cider Glazed Apples Makes 8 servings.

Apple Bread Pudding with Rum Sauce

Apple Bread Pudding with Rum Sauce Makes 8 servings.

Apple and Smoked Gouda Beer Bread

Apple and Smoked Gouda Beer Bread Yields one 9x5 loaf