Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary
Makes 6 servings.
Harvest Apple Pie with Cheddar Crust
Makes 6 servings.
Poached Apples with Cranberry-Cider Sauce
Makes 4 to 6 servings.
Caramelized Ontario Apple Sundae with Crunchy Granola
Makes 8 servings.
Ontario Apple and Smoked Trout Salad
Makes 4 servings.