Roasted Ontario Apple Gravy
Makes about 3 cups (750 mL) of sauce, 12 servings.
Beef and Apple Samosas with Apple Chutney Dip
Makes 45 mini samosas
Poached Apples with Cranberry-Cider Sauce
Makes 4 to 6 servings.
Ontario Apple, Bacon and Chestnut Stuffing
Makes 10 to 12 servings.
World Cuisine Passport featuring Ontario Apples