Recipes

World Cuisine Passport With Apples

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Desserts Baked Ontario Apple Frittata Cups

Appetizers & Snacks Bacon Wrapped Apples Stuffed with Cranberries, Walnuts & Blue Cheese

Desserts Firecracker Candied Apples

Mains Baked French Toast with Cider Glazed Apples

Soups & Salads Peanut Apple Soup

Apple Stuffed Bacon Wrapped Pork Tenderloin Serves 4

Roasted Ontario Apple Gravy Makes about 3 cups (750 mL) of sauce, 12 servings.

Apple & Roasted Chicken Turnovers Makes 24 turnovers.

Braised Cabbage with Ontario Apple and Pommery Mustard Makes 8 servings.

Roasted Apple and Potato Hash Serves 6