Recipes

Recipes

Mains Baked French Toast with Cider Glazed Apples

Mains Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary

Appetizers & Snacks Apple Beet Juice

Desserts Apple Crumble Coffeecake

Desserts Poached Apples with Cranberry-Cider Sauce

Pork Chops with Apples and Rosemary Makes 4 servings.

Ontario Apple Chips Makes about 2 cups (500 mL) of apple chips.

Apple-Rhubarb Chutney serves 4-6 people as an appetizer

Vegan Apple Cinnamon Scones Makes 10 scones

Ontario Apple Smother Sauce Makes about 2 cups (500 mL).