Roasted Ontario Apple Gravy
Makes about 3 cups (750 mL) of sauce, 12 servings.
Ontario Apple, Bacon and Chestnut Stuffing
Makes 10 to 12 servings.
Bacon Wrapped Apples Stuffed with Cranberries, Walnuts & Blue Cheese
18 hors d'oeurves
Sheet Pan Maple Dijon Apples & Pork
Makes 4 servings
Apple, Leek & Bacon Quiche
Serves 8