Makes: 20 (1 oz.) servings
Preparation Time: 20 min.
Chill Time: 2-3 hours
1 |
12 oz bag Fresh Cranberries |
1 |
| 1 cup | SPLENDA Granular | 250 mL |
| 1 cup | Water | 250 mL |
| 3 tbsp. | Orange Juice | 45 mL |
| 1 | Medium Apple, peeled, cored and diced | 1 |
| 1/3 cup | Golden Raisins | 83 mL |
DIRECTIONS
1. Place cranberries, SPLENDA® Granular, water and orange juice concentrate
in a medium saucepan. Bring to a boil and boil 3-4 minutes or until cranberries
start to thicken and water has reduced by about half.
2. Remove from pan and place in medium bowl. Cover and refrigerate 2-3
hours or overnight.
3. Add diced apple and half of the raisins to cranberries. Stir well.
Refrigerate until ready to serve. Just before serving, sprinkle remaining
raisins over cranberries as a garnish. Serve chilled as an accompaniment
to roast meats or poultry.
Nutrition Information Per Serving (1oz)
Total Calories: 30
Total Fat: 0 g
Total Carbohydrate: 8 g
Protein: 0 g