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Recipes
Poached Apples with Cranberry-Cider Sauce
Makes 4 to 6 servings.
Apple and Squash Soup
Makes 12 servings.
Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
Sweet Potato and Ontario Apple Gratin
Makes 8 servings.
Bacon Wrapped Apples Stuffed with Cranberries, Walnuts & Blue Cheese
18 hors d'oeurves
