Recipes

Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary

Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary Makes 6 servings.

Bite-Sized Tart Tatin

Bite-Sized Tart Tatin Serves 12

Ontario Apple, Bacon and Chestnut Stuffing

Ontario Apple, Bacon and Chestnut Stuffing Makes 10 to 12 servings.

Pork Tenderloin with Sage Apple Butter

Pork Tenderloin with Sage Apple Butter serves 4

Apple and Spinach Salad

Apple and Spinach Salad Makes 4 servings.