Roasted Leg of Lamb Stuffed with Ontario Apple and Rosemary
Makes 6 servings.
Bite-Sized Tart Tatin
Serves 12
Apple and Sausage Farro Risotto
Serves 4
Caramelized Ontario Apple Sundae with Crunchy Granola
Makes 8 servings.
Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.