Pork Chops with Apples and Rosemary
Makes 4 servings.
Baked French Toast with Cider Glazed Apples
Makes 8 servings.
Apple Pastry Dessert Bars
Makes 24 servings.
Braised Cabbage with Ontario Apple and Pommery Mustard
Makes 8 servings.
Apple & Fennel Slaw
serves 4