Poached Apples with Cranberry-Cider Sauce
Makes 4 to 6 servings.
World Cuisine Passport featuring Ontario Apples
Harvest Apple Pie with Cheddar Crust
Makes 6 servings.
Caramelized Ontario Apple Sundae with Crunchy Granola
Makes 8 servings.
French Apple Tarts
Makes 8 tarts.